{"id":7488,"date":"2020-06-03T13:02:25","date_gmt":"2020-06-03T13:02:25","guid":{"rendered":"https:\/\/donna-cristina.ch\/pesche-ripiene-di-amaretti\/"},"modified":"2020-06-03T13:05:31","modified_gmt":"2020-06-03T13:05:31","slug":"peaches-filled-with-amaretti","status":"publish","type":"post","link":"https:\/\/donna-cristina.ch\/en\/peaches-filled-with-amaretti\/","title":{"rendered":"Peaches filled with amaretti"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong><strong><strong><strong>Preparazione: 20&#8242; &#8211; CottuPreparation: 20&#8242; &#8211; Cooking: 30&#8242;<\/strong><\/strong><\/strong><\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Donna Cristina recommends savoring them with: Greco di Bianco D.O.C. &#8211; Recioto della Valpolicella Classico Superiore D.O.C.G. &#8211; Passito di Moscato<\/h4>\n\n\n\n<p>Ingredients for 4 people<br>5 amaretti cookies<br>20 g bitter cocoa powder<br>2 eggs<br>70 g sugar<\/p>\n\n\n\n<p>Wash and cut peaches in half<br>Rattle them off and dig a part of them<br>with a little spoon<br>Chop the removed flesh and mix it with the yolks of the 2 eggs, the hand-crumbled cookies and the cocoa<br>Snow an egg white with the sugar and add it to the already prepared mixture<br>Fill the peach halves with the mixture and place them on a baking sheet with parchment paper<br>Bake at 160oC for about 30 minutes.<br>Serve them warm or cold, depending on your taste<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Preparazione: 20&#8242; &#8211; CottuPreparation: 20&#8242; &#8211; Cooking: 30&#8242; Donna Cristina recommends savoring them with: Greco di Bianco D.O.C. &#8211; Recioto della Valpolicella Classico Superiore D.O.C.G&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":7482,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"class_list":{"0":"post-7488","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes"},"_links":{"self":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts\/7488","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/comments?post=7488"}],"version-history":[{"count":1,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts\/7488\/revisions"}],"predecessor-version":[{"id":7491,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts\/7488\/revisions\/7491"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/media\/7482"}],"wp:attachment":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/media?parent=7488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/categories?post=7488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/tags?post=7488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}