{"id":7512,"date":"2020-06-03T13:15:19","date_gmt":"2020-06-03T13:15:19","guid":{"rendered":"https:\/\/donna-cristina.ch\/kalte-zabaione-mit-moscato-dasti\/"},"modified":"2020-06-11T10:03:00","modified_gmt":"2020-06-11T10:03:00","slug":"cold-zabaglione-with-moscato-dasti","status":"publish","type":"post","link":"https:\/\/donna-cristina.ch\/en\/cold-zabaglione-with-moscato-dasti\/","title":{"rendered":"Cold Zabaglione with Moscato d&#8217;Asti"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Preparation: 15 &#8220;- Cooking: 10&#8221; &#8211; Rest: 2 hours<\/h3>\n\n\n\n<h3 class=\"wp-block-heading\"><em>Donna Cristina advises to enjoy it with: Moscato d\u2019Asti D.O.C.G.<\/em><\/h3>\n\n\n\n<p>Ingredients for 4 persons<br>4 egg yolks<br>25 g of sugar<br>200 ml of Moscato d&#8217;Asti<br>220 ml of fresh cream<br>4.5 g of fish glue<\/p>\n\n\n\n<p>In a saucepan, gently beat the yolks with the sugar and Moscato d&#8217;Asti.<br>Cook over medium heat without stopping whipping until a frothy and consistent Zabaglione is obtained.<br>Add the gelatine (previously softened in cold and drained water).<br>Remove from the heat and let it soften.<br>Whip the cream and add it to the almost cold eggnog<br>Pour into individual cups and leave them in the refrigerator for at least 2 hours.<br>Garnish according to your taste.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Preparation: 15 &#8220;- Cooking: 10&#8221; &#8211; Rest: 2 hours Donna Cristina advises to enjoy it with: Moscato d\u2019Asti D.O.C.G. Ingredients for 4 persons4 egg yolks25&#8230;<\/p>\n","protected":false},"author":1,"featured_media":7508,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"class_list":{"0":"post-7512","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes"},"_links":{"self":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts\/7512","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/comments?post=7512"}],"version-history":[{"count":5,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts\/7512\/revisions"}],"predecessor-version":[{"id":7838,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/posts\/7512\/revisions\/7838"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/media\/7508"}],"wp:attachment":[{"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/media?parent=7512"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/categories?post=7512"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/donna-cristina.ch\/en\/wp-json\/wp\/v2\/tags?post=7512"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}