{"id":7773,"date":"2020-06-10T08:47:48","date_gmt":"2020-06-10T08:47:48","guid":{"rendered":"https:\/\/donna-cristina.ch\/?p=7773"},"modified":"2020-08-24T14:30:27","modified_gmt":"2020-08-24T14:30:27","slug":"loup-a-lacqua-pazza","status":"publish","type":"post","link":"https:\/\/donna-cristina.ch\/fr\/loup-a-lacqua-pazza\/","title":{"rendered":"Loup \u00e0 l&rsquo;acqua pazza"},"content":{"rendered":"\n<p class=\"has-text-align-center\"><strong>Pr\u00e9paration: 15&prime; &#8211; Cuisson 20\u2018<\/strong><\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong>Donna Cristina conseille de le savourer avec: Pinot Grigio D.O.C. \u2013 Sauvignon D.O.C. &#8211; \u00abRiva d\u2018Oro\u00bbLugana D.O.C.<\/strong><\/p>\n\n\n\n<p class=\"has-text-align-center\">Ingr\u00e9dients pour 4 personnes<\/p>\n\n\n\n<p class=\"has-text-align-center\">1,5 kg de loup<\/p>\n\n\n\n<p class=\"has-text-align-center\">150 g d\u2019oignons dor\u00e9s<\/p>\n\n\n\n<p class=\"has-text-align-center\">250 g de tomates cerises<\/p>\n\n\n\n<p class=\"has-text-align-center\">50 ml d\u2019huile vierge extra<\/p>\n\n\n\n<p class=\"has-text-align-center\">5 feuilles de basilic<\/p>\n\n\n\n<p class=\"has-text-align-center\">2 gousses d\u2019ail<\/p>\n\n\n\n<p class=\"has-text-align-center\">200 ml d\u2019eau<\/p>\n\n\n\n<p class=\"has-text-align-center\">Sel et poivre<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-text-align-center\">Emincez finement les oignons<\/p>\n\n\n\n<p class=\"has-text-align-center\">Nettoyez le loup, d\u00e9barassez-le de ses arr\u00eates. R\u00e9servez<\/p>\n\n\n\n<p class=\"has-text-align-center\">Dans une poele faites revenir \u00e0 feu doux l\u2019oignon, l\u2019ail et le basilic dans l\u2019huile d\u2018olive<\/p>\n\n\n\n<p class=\"has-text-align-center\">Ajoutez ensuite les tomates cerises et une louche remplie d\u2019eau (200 ml) et laissez cuire 10 minutes<\/p>\n\n\n\n<p class=\"has-text-align-center\">Plongez le loup pr\u00e9alablement sal\u00e9 et poivr\u00e9 dans l\u2019acqua pazza<\/p>\n\n\n\n<p class=\"has-text-align-center\">Achevez la cuisson, servez<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration: 15&prime; &#8211; Cuisson 20\u2018 Donna Cristina conseille de le savourer avec: Pinot Grigio D.O.C. \u2013 Sauvignon D.O.C. &#8211; \u00abRiva d\u2018Oro\u00bbLugana D.O.C. Ingr\u00e9dients pour 4&#8230;<\/p>\n","protected":false},"author":2,"featured_media":7767,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36],"tags":[],"class_list":{"0":"post-7773","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recettes"},"_links":{"self":[{"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/posts\/7773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/comments?post=7773"}],"version-history":[{"count":5,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/posts\/7773\/revisions"}],"predecessor-version":[{"id":8694,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/posts\/7773\/revisions\/8694"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/media\/7767"}],"wp:attachment":[{"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/media?parent=7773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/categories?post=7773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/donna-cristina.ch\/fr\/wp-json\/wp\/v2\/tags?post=7773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}