Preparation: 20 '- Cooking: 15' Donna Cristina recommends tasting it with: Moscato d'Asti D.O.C.G. - Red Malvasia of Castelnuovo Don Bosco D.O.C. - Recioto D.O.C.G.…
Preparation: 20 '- Cooking: 15' Donna Cristina recommends tasting it with: Moscato d'Asti D.O.C.G. - Red Malvasia of Castelnuovo Don Bosco D.O.C. - Recioto D.O.C.G.…
Preparation: 25' - Cooking: 2H15' Donna Cristina recommends to savor it with: Sovrano Amarone della Valpolicella Classico D.O.C.G. – La Perla del Lago Amarone della…