maxberliner

Preparation 20' - Cooking: 6' Donna Cristina recommends savoring them with: Bardolino Chiaretto Rosé D.O.C. – Pinot Grigio D.O.C. – Malvasia Bianca I.G.P. Ingredients for…

Preparation 10' - Cooking: 8' Donna Cristina recommends savoring them with: Brunello di Montalcino D.O.C.G. - Ripasso della Valpolicella Classico Superiore D.O.C.G. – «Lo Voglio»…

Preparation: 40' - Cooking 10' Donna Cristina advises to enjoy them with: Muller-Thurgau D.O.C. - Pinot Grigio D.O.C. - Sauvignon D.O.C. - "Riva dOro" Lugana…